Cupcakes - Menu
Deep chocolate cake swirled with a nest of dairy free vanilla bean frosting, drizzled with chocolate and topped with graham cracker streusel and toasted vegan marshmallows! Ingredients: Gluten-Free Flour Blend (brown rice flour, white rice flour, tapioca flour, arrowroot starch, potato starch), Filtered water, Evaporated Cane Juice, Canola Oil, Rice milk, Cocoa, Vanilla (pure vanilla extract, glycerin, natural vanillin, caramel color, water), Baking Soda, Baking Powder, Xanthan Gum, Sea Salt.
Vanilla Frosting: GMO Free/Corn Free Powdered Sugar, Organic Palm Shortening, Vanilla, Rice Milk. Streusel: Graham Crumbs (Pea Starch, Molasses, sunflower lecithin).
Vegan Marshmallows: Tapioca Syrup, Soy Protein, Vanilla Flavor, Carrageenan.
Chocolate Chips: Cane sugar, Unsweetened Chocolate, Cocoa Butter.
Contains: Pea Protein, Soy. Sold in Qty of 4