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Bellevue

Peppermint Double Chocolate Cookie

This double chocolate vegan cookie is fantastic. Drizzled with a delicious swirl of peppermint icing and topped with crushed candy canes, this cookie perfectly captures the feeling of the seasons!

Ingredients: Gluten Free flour blend (Brown Rice flour, white rice flour, tapioca flour, Arrowroot starch, Potato starch), Organic Evaporated Cane Juice, Cocoa Powder, Organic Shortening (palm oil), Non-Dairy Chocolate Chips (cane sugar, unsweetened chocolate, cocoa butter) Organic Chia Seed Meal, Peppermint Extract, Baking Powder, Baking Soda, Xanthan Gum, Sea Salt. Icing: GMO Free/Corn Free Powdered Sugar, Organic Rice Milk, Peppermint Extract. Candy Cane Garnish (sugar, natural color, peppermint oil, glycerin). Allergen free!