Bundt Cakes - Bakery Items in Bellevue and Ballard
Double Chocolate Zucchini Bundt Cake
Rich, chocolate Bundt cake with shredded zucchini for moisture and a thick coconut-based chocolate ganache glaze, topped with fresh edible flowers for a delicate decoration.
Ingredients: Zucchini, Gluten Free Flour Blend (Brown Rice Flour, White Rice Flour, Tapioca Flour, Arrowroot Starch, Potato Starch), Evaporated Cane Juice, Brown Sugar, Eggs, Non- Dairy Chocolate Chips (cane sugar, unsweetened chocolate, cocoa butter), Applesauce (organic apples, water), Canola Oil, Cocoa Powder, Vanilla (pure vanilla bean extract, glycerin, natural vanillin, caramel color, water), Baking Soda, Baking Powder, Cinnamon, Xanthan Gum, Salt. Ganache: Coconut, Non- Dairy Chocolate Chips (cane sugar, unsweetened chocolate, cocoa butter), Coffee
Please allow 2 work days advance notice