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Ballard

Double Chocolate Chip Cookie

Common allergen free! Ingredients: gluten free flour blend (brown rice flour, white rice flour, tapioca flour, arrowroot starch, potato starch), organic evaporated cane juice, cocoa powder, organic shortening (palm oil, organic annatto flavor). Non-dairy chocolate chips (cane sugar, unsweetened chocolate, cocoa butter), organic chia seed meal, baking powder, baking soda, xanthan gum, sea salt