Pasta - Artisan Goods
Gluten free Calamarata Liscia-thick pasta shaped into short tubes, typically served with seafood.
Artisanal dry pasta from Gragnano that is gluten free! Made with the best rice and corn flour available and local spring water, bronze-drawn and slow-dried at a low temperature, this is true Artisanal Pasta from Gragnano. This pasta has wonderful flavor and texture, maintaining its firmness after cooking. Use as you would any quality dry pasta.
Net weight: 500 g/1.1 lb
Made in: Italy
Shelf life: 24–36 months
Ingredients: corn flour, rice flour, water